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Theatre in the QCA

December 2011


A Tuna Christmas; The District Theatre; December 9-10 at 8pm; Tickets $15, available by calling the box office at (309) 235-1654; 1611 2nd Ave., Rock Island

Tartuffe; Prenzie Players; December 9 and 10 at 8PM, December 11 at 3 PM; Skellington Manor - 420 18th Street in Rock Island; tickets are $10 - email or call (309) 278-8426. 
Note: SAU alumni Jessica Sheridan ‘08 will be performing and Catie Osborn ‘11 is the Assistant Director

Nuncrackers; Circa '21 Dinner Playhouse; now through December 30; Wed, Fri, & Sat 5:45pm doors, 6-7pm buffet, 7:15 Bootlegger pre-show, 7:45pm curtain; Sun 3:45pm doors, 4-5 buffet, 5:15 Bootlegger pre-show, 5:45pm curtain; Wed 11:30am doors, 11:45am-12:45pm plated lunch, 1pm Bootlegger pre-show, 1:30pm curtain; for information, call 309-786-7733, ext. 2, 1828 3rd Ave., Rock Island
Note: SAU student Tyler Reinert '12 acted is Props Master

Junie B. Jones; Circa '21 Dinner Playhouse; Now through December 31; Brunch Dec. 11, 18, 26, 31; Show Only Dec. 10, 13, 15, 17; Family Night Dec. 5; for information, call 309-786-7733, ext. 2, 1828 3rd Ave., Rock Island.
Note: directed by SAU Alum Kim Kurtenbach Furness; cast includes SAU Alum Jessica Sheridan ‘08

ComedySportz Quad Cities will perform improv at 7 p.m. at Establishment Theatre, 220 19th St., Rock Island. Food and drink will be available. Tickets are $12; $10 in advance. Call (309) 786-1111 or email for details. Fridays and Saturdays
Note: Featuring Catie Osborn '10 and Don Abbott '97

The Blacklist, an improv comedy troupe, will perform 100 Laughs at 10 p.m. at The Speakeasy, 1818 3rd Ave., Rock Island. An audience member will be chosen as a contestant; the goal is not to laugh. The show is rated R. Admission is $5. Call (309) 786-7733, ext. 2 for details. Fridays and Saturdays
Note: SAU student Cody Tucker '11 performs

The Blacklist, an improv comedy troupe, will perform As Seen on TV at 8 p.m. at The Speakeasy, 1818 3rd Ave., Rock Island. The show is rated PG-13. Admission is $10; $8 in advance. Call (309) 786-7733, ext. 2 for details. Fridays and Saturdays

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